Picture yourself on a working farm where you may find yourself caring for small animals, planting organic crops, harvesting them for our table to dining hall project, or becoming a budding entrepreneur by selling these crops at our campus store. Our model farm boasts gardens, greenhouses, and catfish ponds. Last year, students built raised beds near our dining hall to take full advantage of our fresh, locally grown produce. So picture yourself actively contributing to a movement that combines sustainability, field to table, and our work program while connecting with local farmers, agri-business, entrepreneurship, and the rich cultural heritage you will find here. Picture yourself helping to install a solar array or a composting facility for the campus.